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for a longer period slicers, not medallions??and we velvet them for 30 mins, then rinse and dry completely??and then|and after that|after which|then|and afterwards|after which you can} we make use of a blackening spice blend (like you'll for Blackened Redfish) and OMG, it??s simply just dependancy. Sheer dependancy??thank you|thanks} a lot.|It seem

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